Food

Ferraro Roche And Nutella Cheese Cake

Easiest cheesecake I’ve ever made. It takes about 15 minutes to prepare.  Ingredients: Base:  300g of digestive biscuits  50g butter at room temp  40g chopped hazelnuts  3 tbsp of Nutella  Filling:  80g of milk choc (or dark if you prefer something a little bitter) 380g of Nutella (spilt into two 190g portions) 600g of cream… Continue reading Ferraro Roche And Nutella Cheese Cake